Jja Jang Myun – Noodles In Black Bean Sauce

As promised in my Kkang poong shrimp post, here’s a recipe for Jja Jang Myun, aka, noodles in black bean sauce. Hope you enjoy this recipe, Silvett! While traditional Korean dishes have been widespread, such as kimchi or marinated meats, there is a whole other cuisine that also deserves some attention! Chinese style Korean food was born… Continue reading Jja Jang Myun – Noodles In Black Bean Sauce

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Coconut Kiwi Muffin Recipe

I’m not a big fan of kiwi because of its tart and acidic aftertaste. But I love how pretty they look when they are sliced up. When I saw this recipe from Cheeky Kitchen for kiwi and coconut cupcakes, I really wanted to make them because they were so darn cute. Cheeky Kitchen’s cupcakes were lined with… Continue reading Coconut Kiwi Muffin Recipe

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Nutella Scones Recipe

I’m always looking for new recipes using nutella. A while back, Food Gal baked a recipe for nutella scones, which she adapted from the book Baked Explorations by Matt Lewis and Renato Poliafito.  I immediately bookmarked the recipe and added it to my to-do list. After going to Costco to refill my supply of nutella, I was finally ready… Continue reading Nutella Scones Recipe

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Sushi Rice Recipe

I’m so sorry, but I don’t remember who you are.  I looked all over for your message, but I think it must have gotten deleted somehow.  Anyway, I’m going to post the recipe here so hopefully, you’ll be able to find it.  Let me know if you do and I’ll be sure to mark you… Continue reading Sushi Rice Recipe

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